Sunday Brunch
“Best Brunch in Town”
Every Sunday 11am
Eggs Benedict $8.50
Two Poached Eggs, Honey Baked Ham served on top grilled English Muffin. Topped with Hollandaise sauce, served with Hashbrowns & Fresh Fruit.
Jack's Flaps $6.50
5 Piled High Pancakes, Served with Hashbrowns & Fresh Fruit. Side of Maple Syrup.
Belgian Waffles $6.50
Topped with Fresh Fruit & Whipped Cream. Served with Hashbrowns. Dusted with Powdered Sugar & side of Maple Syrup.
French Toast $6.50
Served with Hashbrowns & Fresh Fruit. Dusted with Powdered Sugar & side of Maple Syrup.
SouthWest Omelet $7.50
Ham, Sauteed Peppers & Onions, Cheddar & Monterey Jack cheeses, Roma Tomatoes and Salsa. Served with Hashbrowns & Fresh Fruit.
"Build Your Own" Omelet or Breakfast Wrap $7.50
Served with Hashbrowns & Fresh Fruit. Choose from the following:
Meats: Bacon, Ham, Sausage, (Grilled Steak Add $1)
Veggies: Sauteed Peppers, Onions, Roma Tomatoes, Mushrooms, Jalapenos, Salsa
Cheeses: Cheddar, Monterey Jack, Pepper Jack
Hungry Jack $5.50
3 Strips of Bacon, 3 Sausage Links, 3 Eggs any Style. Served with Hashbrowns & Toast.
Bangers & Mash $7.95
3 "Banger" Sausages served over Mashed Potatoes & Gravy, with Mushy Peas & Toast. (Served All Day Sunday)
The Full Monty - English Breakfast $10.95
Danish-cut Bacon, "Banger" Sausage, 3 Eggs any style, Proper English Baked Beans, Sauteed Mushrooms, Tomatoes, and Fried Bread (Toast). (Served all day Sunday)
Bloody Mary & Mimosa Specials - $3.50 Sundays
Brunch Sides
Bacon (3 strips) $1.50
Sausage $1.50
Eggs (2 any style) $1.50
Hashbrowns $1.50
Fresh Fruit $1.75
Toast (2 slices bread) $.75
Grits $1.25
Cheese Grits $2.50
Shrimp Grits $4.95
*For Your Health: Jackalope Jacks uses Transfat Free Cooking Oil.